Gluten-Free Sauce Selection Q2
Product overview
What is Tamari? A Japanese soy sauce that is naturally gluten-free, crafted using only soybeans and no wheat. It’s richer, more complex, and has a more concentrated umami flavor than regular soy sauce.
These multi-generational family recipe has inspired the Japanese flavors and ingredients featured in all These Heritage Flavors sauces. Time to eat! Itadakimasu!
17oz (482g)
Bachan's
Product details
Product overview
What is Tamari? A Japanese soy sauce that is naturally gluten-free, crafted using only soybeans and no wheat. It’s richer, more complex, and has a more concentrated umami flavor than regular soy sauce.
These multi-generational family recipe has inspired the Japanese flavors and ingredients featured in all These Heritage Flavors sauces. Time to eat! Itadakimasu!
17oz (482g)